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 Enjoy this Easy Cheesy Baked Ziti recipe, a family-friendly comfort food combining alfredo, Boursin, and marinara sauces. Perfect for busy weeknights or hosting guests, it’s loaded with mozzarella, parmesan, and ziti pasta. Ready in under an hour, this dish is simple, flavorful, and satisfying.

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When juggling work, kids, and everything in between, dinner should be the least of your worries. This Easy Cheesy Baked Ziti recipe is here to save your sanity. Combining the comforting flavors of traditional baked ziti with the convenience of store-bought sauces and the creamy decadence of Boursin cheese, this dish is perfect for busy families or entertaining guests.

With minimal prep time and big, bold flavors, this ziti dish delivers an Italian-inspired dinner that everyone will love. It’s so versatile that you can easily tweak it to suit your family’s preferences– such as mixing in a pound of browned ground beef.

 Let’s dive into your next comfort food favorite!

Why You’ll Love This Recipe

• Quick and Easy: Using jarred marinara and alfredo sauces reduces prep time.
• Upgraded Flavors: Adding Boursin Garlic & Fine Herbs cheese elevates the dish to restaurant quality.
• Perfect for Families: This recipe yields 12 servings, making it ideal for big family dinners or leftovers.
• Crowd-Pleaser: Great for hosting friends or neighbors, as it’s hearty, cheesy, and satisfying.

Ingredients You’ll Need

• 16-ounce package of ziti pasta
• 24-ounce jar of marinara sauce
• 15-16-ounce jar of alfredo sauce
• 5-ounce package of Boursin Garlic & Fine Herbs cheese
• 2 cups of shredded mozzarella cheese (divided)
• 1 cup of shredded parmesan cheese (divided)
• 1 tablespoon of fresh parsley, diced, for garnish

Optional Additions: Mix in cooked ground beef or ground turkey for added protein when combining the sauces.

How to Make Easy Cheesy Baked Ziti

Preheat Your Oven: Set your oven to 375°F. Lightly grease a 9×13-inch baking dish with non-stick cooking spray.

Cook the Ziti: In a large pot of salted water, cook the ziti noodles until al dente, following the package instructions. Drain and return to the pot.

Melt the Boursin: Over medium heat, stir the Boursin cheese into the hot pasta until fully melted and creamy.

Combine the Sauces: Add the marinara and alfredo sauces to the pasta and stir until evenly coated.

Mix in the Cheese: Stir in 1 cup of mozzarella and 1/2 cup of parmesan cheese.

Assemble the Dish: Pour the pasta mixture into the prepared baking dish. Top with the remaining mozzarella and parmesan cheese.

Bake: Cover the dish with aluminum foil and bake for 20 minutes. Remove the foil and bake for 13-15 minutes until the cheese is golden and bubbly.

Serve: Let the dish cool slightly before serving. Garnish with fresh parsley for a pop of color.

Tips and Tricks

• Pasta Perfection: Always cook your ziti noodles al dente, as they will continue to cook while baking.
• Storage: Store leftovers in an airtight container in the fridge for up to 4 days. Reheat in the microwave or oven.
• Customizable Proteins: Add ground beef, ground turkey, or Italian sausage for a heartier dish.
• Meal Prep Friendly: Assemble the dish ahead of time in a foil pan, cover tightly with plastic wrap, and refrigerate until ready to bake.

Easy Ways To Keep Your Baked Ziti Warm

What to Serve with Baked Ziti

• Garlic Bread: A classic pairing perfect for soaking up the extra sauce.
• Side Salad: A crisp green salad with Italian dressing balances the richness of the ziti.
• Steamed Veggies: Lightly steamed broccoli, green beans, or asparagus make a nutritious side.
• Tomato Basil Soup: For a cozy dinner, serve the ziti with a warm bowl of soup.

More Italian Dinners Your Family Will Enjoy:

• Easy Delicious Grilled Chicken Fettuccine Alfredo
• Easy Cheesy Baked Ziti
• Easy Creamy Chicken Alfredo Casserole (Mostly Homemade)
• Easy Oven Baked Parmesan Chicken
• One Pot Healthy Zuppa Toscana (Dairy Free, Whole30)

Easy Baked Ziti Frequently Asked Questions

Can I make this ahead of time? Yes! Assemble the baked ziti, cover it tightly with plastic wrap, and store it in the fridge for up to 24 hours. Bake as directed when ready to serve.

What substitutions can I make? Swap ziti pasta with penne or rigatoni. For a lighter dish, use ground turkey instead of beef.

How can I reheat leftovers? Reheat individual portions in the microwave or cover the baking dish with aluminum foil and warm it in a preheated oven at 350°F.

What if I want homemade alfredo sauce? If you prefer homemade alfredo sauce, check out my easy recipe here: Grilled Chicken Alfredo.

This Easy Cheesy Baked Ziti recipe is everything you need for a stress-free, delicious dinner. It’s packed with flavor, cheesy goodness, and comes together in under an hour. Whether you’re feeding your family or hosting friends, this dish will surely be a hit. Pair it with your favorite sides, and enjoy a hearty, comforting meal that’s as simple as it is satisfying!

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