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Recreate the magic of Texas Roadhouse with this sweet, fluffy cinnamon honey butter recipe. Perfect for dinner rolls, breakfast, or holiday gifting!

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Yummy Cinnamon Honey Butter Recipe (Texas Roadhouse Copycat)

Texas Roadhouse restaurant was a highlight of my childhood, being the go-to spot for celebrations or special family dinners in rural Ohio. Growing up, the cinnamon honey butter served with their famous warm rolls was a treat. 

Now, as a mom, I get to share this nostalgic indulgence with my family—minus the wait for a table!

Easy Cinnamon Honey Butter

This homemade Texas Roadhouse copycat recipe is incredibly easy and uses just a few simple ingredients to make the creamy butter you love. Whether you’re spreading it on warm rolls, slathering it on pancakes, or adding it to your favorite baked sweet potato, this butter will take your meals to the next level.

Why You’ll Love This Recipe

• Simple Ingredients: With items you likely already have—butter, honey, cinnamon, powdered sugar, and vanilla—you can create magic in minutes.
• Versatile: Use it on breakfast favorites, dinner rolls, or even as a special touch to dessert.
• Quick to Make: Ready in just 5 minutes with no cooking required.
• Budget-Friendly: Skip the restaurant prices and make your own copycat butter at home!

Ingredients You’ll Need

Here’s what you’ll need for this easy recipe:

• Butter: Softened, salted butter works best, but unsalted butter with a pinch of salt is a great alternative.
• Powdered Sugar: Adds sweetness and ensures a smooth texture.
• Honey: Use high-quality honey for the best flavor.
• Vanilla Extract: A dash of this brings out the warm, sweet flavors.
• Ground Cinnamon: The star of the show for that signature Texas Roadhouse taste.

How to Make Cinnamon Honey Butter

Step 1: Gather Ingredients

Make sure your butter is softened to room temperature. This ensures it mixes well without clumping.

Step 2: Mix the Butter

In a large mixing bowl, combine all ingredients—butter, powdered sugar, honey, vanilla, and cinnamon.

Step 3: Whip It

Using a hand mixer or stand mixer with the paddle attachment, whip the mixture on medium speed for 2-3 minutes until it’s light and fluffy. The whipping process gives it that creamy, spreadable texture.

Step 4: Store or Serve

Transfer the butter to an airtight container or small jars if gifting. Serve immediately on warm dinner rolls or refrigerate for later use.

Creative Ways to Use Cinnamon Honey Butter

This butter isn’t just for bread rolls! Here are more delicious ideas:

1. Breakfast Favorites: Spread on morning toast, English muffins, or fresh banana bread for a sweet start to the day.
2. Pancakes & Waffles: Add a dollop to hot pancakes or waffles for a restaurant-quality breakfast at home.
3. French Toast: Elevate your French toast by spreading this butter on top and letting it melt into the slices.
4. Sweet Potatoes: Use as a topping for baked sweet potatoes for a perfect blend of savory and sweet.
5. Dessert Helper: Pair it with scones, muffins, or even as a dip for warm apple slices.

More Easy Side Dishes You’ll Enjoy:

• The Easiest Zesty Italian Pasta Salad (Meat and Cheese)
• Best Coleslaw Recipe
• Easy Thanksgiving Side Dishes

How to Store and Gift Your Butter

• Refrigerator: Store in an airtight container for up to 1 month. Let it sit at room temperature for a few minutes before using if it’s too firm.
• Room Temperature: Keep at room temperature for up to 1 week. Just ensure it’s kept covered.
• Gifting Idea: Spoon into small jars, wrap with a ribbon, and pair with a batch of homemade rolls or a loaf of bread for a thoughtful holiday gift.

Why This Recipe is Perfect for Special Occasions

This cinnamon butter recipe is quick enough for busy weeknights but fancy enough to make any occasion feel special. Whether you’re hosting a holiday dinner or want to surprise your family with a creamy spread reminiscent of a restaurant classic, this butter is a showstopper. Plus, it’s so simple that even the kids can help whip it up!

Cinnamon Honey Butter Frequently Asked Questions

Can I use margarine instead of butter?
While margarine can work, using real butter gives the recipe its creamy texture and rich flavor.

Can I make this butter vegan?
Yes! Substitute the butter with a vegan alternative and use agave syrup instead of honey for a plant-based version.

Can I add more cinnamon?
Of course! Adjust the cinnamon to your liking for a stronger, warm cinnamon flavor.

How can I make this look pretty for a party?
Use a piping bag to pipe the butter into decorative shapes or swirl it into a bowl for a pretty presentation.

What’s the best way to serve this butter?
Serve it on a platter with warm homemade rolls, fresh bread, or alongside your favorite breakfast items like pancakes or waffles.

This homemade cinnamon honey butter is the perfect blend of sweetness and spice, making it a delicious spread for everything from warm rolls to sweet potatoes. Whip up a batch today and enjoy the taste of Texas Roadhouse from the comfort of your own home!

Happy Baking!

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